Ingredients
- 15ml/½fl oz vermouth
- 60ml/2fl oz Tyrrells potato vodka, or other potato vodka
- twist lemon peel, to garnish
Preparation method
- Pour the vermouth and vodka into a mixing glass and fill with ice cubes. Stir well and then strain into a small Martini glass.
- Garnish with a twist of lemon peel and serve.
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