Garlic, chilli and broccoli stir-fry

Ingredients

• 1 tbsp olive oil
• 85g/3oz broccoli, cut into florets
• 1 garlic clove, chopped
• ½ red chilli, finely chopped
• 2 tbsp soy sauce
• 1 tsp sesame oil
• ½ lime, juice only
• salt and freshly ground black pepper

Preparation method

1. Heat the olive oil in a wok, add the broccoli and fry for 2-3 minutes, or until starting to soften, then add the garlic and chilli and fry for 1-2 minutes.
2. Add the soy sauce, sesame oil, lime juice, salt and freshly ground black pepper and fry for 1-2 minutes, or until the broccoli is tender.
3. To serve, spoon the stir-fry into a bowl and serve as a side dish.